Here’s a quick and delicious recipe you can enjoy at breakfast or with tea: Cream Cheese Spread with Maple Syrup!

Ingredients:

  • 8 ounces cream cheese, softened
  • 4-5 tablespoons maple syrup (or honey)
  • ¼ cup crushed walnuts

Instructions:

  1. In a bowl, mix the cream cheese and maple syrup (or honey) until smooth and creamy.
  2. Fold in the crushed walnuts for added crunch.

Tip: Serve on fresh sourdough bread for a perfect pairing. Enjoy!

Nurgül Çelik